Rum Fest!

This is a busy time over here at the Boy Drinks World global headquarters, from trying to launch my bitters to traveling to Miami to attend the Miami Rum Renaissance festival.  I love going to events like this and so far I haven’t been disappointed.  After hitting up VIP events all week…

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Muddling in the Heat: 2012 Update

So you take a sip,  sweet, cool and refreshing; you close your eyes in delight as your throat beings to burn.  When I was a kid, some nut-job yogi friend of my mom gave me some of his cayenne lemonade.  It was some sort of alleged health tonic with all sorts of healing properties.  Funny little…

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Surfer Girls and Kayak Love

I haven’t posted many recipes lately.   I’ve been focusing on bitters and other concoctions and videos.  After I finished making my prototype batch of passion fruit bitters, I had a dilemma; the bitters were delicious and smelled wonderful but I had no idea what to try them out in.  Tiki drinks seemed…

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Autumn at Kous Kous Re-Visited

I decided to update this little piece I did on Kous Kous because enough good things cannot be said about this restaurant, and because I just submitted the cocktail detailed here into a contest.  As a promotional contest Art of the Cocktail asked for a new Aperol cocktail and I just so happened to have one. …

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Grenadine Made Easy

Recently when preparing to make my Pirate Punch I decided to make a batch of grenadine to fulfill the sweet element in the punch.  Not knowing were to begin I reached for my bookshelf.  The book I grabbed was PDT by Jim Meehan.  The house recipe for grenadine at the PDT…

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Freebie Alert! Classic Bar Books!

Stop by Golden Age Bartending’s library for some classic reference material.  It my depend on your browser, but I just downloaded fifteen of the worlds most classic bartending and booze books for free.  Also, you may want to hurry I don’t know how long this will last.  Additionally, I am excited it…

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